It’s what I do: Augusto Cabrera, Ellaine Villena, Jerome Sanchez
Augusto Cabrera I am a Master Sushi Chef who turns Entrepreneur and Corporate Chef of Town hall Restaurant who played a big role in popularizing Sushi in modern way in the Middle East and India. Emphasis on quality, freshness of ingredients and clear and distinct flavors are the Hallmarks of my unique style, with a culinary experience over a decade at some of the World’s leading hotels. I am an expert in Traditional and...
Pinoy Entrepreneur – Rebecca Bustamante
Rebecca Bustamante https://web.facebook.com/rbustamante.official https://web.facebook.com/selfmade.rbustamante/ I grew up in a very poor home in Dasol, Pangasinan with 10 siblings. My childhood life was a very challenging experience because I saw the difficulty of life, from the moment you wake up to when you go to sleep. My mother died when I was just 18 and my father did not work to support us. So at a young...
Pinoy Entrepreneur: Timeless Elegant Event Management (TEEM)
Timeless Elegance Event Management Company Country: (UAE and Philippines) Entrepreneur: (Lawrence Anthony Ignacio – General Manager Helen Andrade – Operations and Events Manager Brian Carl Campos – Department Head- Photography) Company Name: Timeless Elegance Event Managemen Website: www.timelesseleganceae.com Business Sector: Events Management Founded with the Filipino community at heart,...
Financial Planning 101: Protection Planning
Despite the presence and a growing number of both local and international life companies in the U.A.E., many Filipino expatriates in the country still seem to not understand the pivotal importance that these insurance institutions play a part in today’s society, therefore leaving them uninformed of the many financial benefits that these institutions have to offer. But hang on! Why do you need to pay attention to this anyway?...
It’s What I Do: Jade Saducas & Dennis Dionisio
Jade Saducas – Resort Cake Artist, Madinat Jumeirah What I do for a living As a Resort Cake Artist at the Madinat Jumeirah, I oversee the specialty cakes division across four hotels in our resort, the Conference and Incentive events unit that handle all the big functions and weddings, the 40 restaurants around the resort and Jumeirah Hospitality for our outside...
